Pan Ducale Almonds Cantuccini from Tuscany al Moscatello d'Abruzzo,200gr
Tradition says that Cantuccini should be dipped in 'Vin Santo' or holy wine, before being eaten. Actually any fortified wine is good and even regular wine - or coffee if it is breakfast time! Crunchy, full of almonds, they are unmistakable. As Tuscan as Tuscany itself. 200g Box.
Choose from
Traditional Wholewheat 200g
Pistacchio and Lemon 180g
Moscatello soaked (2.2%) and almond (wholemeal) 200g
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