Ariosto Impan Golden Breadcrumb Coating 230g

Made with flour, egg, yeast and salt this fine coating is ideal for making

Scotch eggs, escalopes, breaded mushrooms etc.

How to use it:

first dip the food to coat in milk, then sprinkle with impan and fry in plenty of oil. 

For a thicker and crispier coating repeat twice.
230g pack.