Product Description
Almond "Mandorle" Biscuit mix from Borghini 300g
For biscuits and cakes with no gluten and only made with natural ingredients and 47% almond flour, sugar, mais starch and 3% almond kernels. A big hit with the children, but also makes a refined Italian cake. 300g mix. *Gluten Free*
Reviews
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Almond Mandorle biscuit mix
This is a great way to have freshly baked traditional Italian almond biscuits. Perfect every time and so easy to make.