Radicchio Palla Rossa Marzatica

*Heritage Variety*
Days to Maturity: 140 - 150

R14 - Frost hardy outside. Red and white nerving. Eat raw or cooked.

Sow: from June - end August and Harvest November - end March.

Partnership plant: Carrot, Bean, Fennel, Lettuce, Pepper,
Tomato.

What to sow after: Cauliflower, Cabbage, Cucumber, Bean,
Aubergine, Melon, Pepper, Pea, Tomato, Radish, Courgette.