Product Description
Di Leo ViviSano SenzOvoLat Biscuits (300 g)
Enjoy a delicious vegan breakfast or snack with Di Leo ViviSano SenzOvoLat biscuits. Made with Type 1 wheat flour and 21% Cappelli durum wheat semolina, these crunchy biscuits are prepared without added milk or eggs and without palm oil. Their simple recipe delivers a light, authentic taste, making them ideal for tea, coffee, or plant-based beverages. Suitable for vegan diets.
Ingredients:
Type 1 wheat flour, 21% re-milled Cappelli durum wheat semolina, Sugar, Corn oil, Glucose syrup, Wheat malt, Raising agents: ammonium bicarbonate, sodium bicarbonate, Salt, Natural flavourings
Allergen information: Contains wheat (gluten). May contain traces of eggs, milk, soy, almonds, hazelnuts, walnuts, cashews, pistachios, and mustard.
Nutritional Values (Per 100 g)
Energy - 1938kj / 431kcal
Fat - 16g
of which saturated - 2,4g
Carbohydrate - 71g
of which sugar - 24g
Fibre - 1,5g
Protein - 7,5g
Salt - 0,68g
Key Features:
- Vegan recipe
- No added milk or eggs
- Made with Cappelli durum wheat semolina
- No palm oil
- Crunchy texture, ideal for breakfast or snacking