Product Description
Lentils Cultivated in Umbria, Small Green 500g
Produced in Umbria no presoaking required
The lentil is small and tender and naturally varies in colour from yellow to green to red and it needs no soaking, cooking from dry in just 20 minutes. It is superb "in umido" cooked with some pancetta (bacon), onion and some broth.
May contain traces of cereals containing gluten, soya, celery, mustard, sesame, or derivatives containing lactose.