Product Description
Balocco Lemondoro (Crema ai Limoni di Sicilia) Colomba 750g
Traditional Colomba made with butter and eggs, filled with a delicious sicilian lemon cream. Without candied fruit. Made using high-quality ingredients such as fresh milk, butter and natural yeast. All ingredients are free from GMO. 750g. A delicate Cream of Sicilians Lemons in the soft dough of the Dove Balocco. A delicate lemon cream with a soft layer of icing sugar for a fresh and delicate tasting colomba. Naturally leavened oven-baked cake filled with lemon cream, with icing sugar pouch.
Ingredients:
Wheat flour - sugar - fresh eggs* 16.5% - lemon cream filling 16% (sugar - water - glucose syrup - sunflower seed oil - dried skimmed milk - egg* yolk 5% corrisponding to 0.8% of the total ingredients - thickener:pectine - natural flavouring - preservative: potassium sorbate) - butter - natural yeast ( wheat flour - water - yeast) - glucose syrup - emulsifiers: mono and diglycerides of fatty acids - alcohol - salt - dried skimmed milk - natural flavouring.. icing sugar pouch 6.7% (sugar - wheat starch - flavourings).(Barn eggs).
May contain tree nuts, soya and mustard. Store in a cool and dry place. Bag suitable for food contact.
Nutrition Average Value per 100g
Energy - 1621kj / 386kcal
Fat - 15g
of which saturated - 7,3g
Carbohydrate - 54g
of which sugar - 34g
Protein - 6,9g
Salt - 0,48g
