Black summer truffle slices
This is one of those products which goes such a long way as the slices are in oil and so long as they are kept covered, will keep.
Ideal served with cooked foods – Polenta, risotto, tomato sauces, with fried eggs and fried potatoes, with fish or meat, with wild asparagus, to make truffle mayonnaise and ripieni (Stuffing). 45g jar
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