Product Description
La Molisana "Pantacce Toscane" Pasta 500g
The pantacce is a typical pasta shape from Tuscany with its wavy edges and squared shape it is ideal to make “pasta and beans, Soups, also other delicious other Sauces pasta dishes.
COOKS IN 9 minutes
Pasta La Molisana is always made to the same high standard using Italian grown wheat from our own fields to your table since 1910. Pasta is a simple product made of only two ingredients: water and semolina. This is why La Molisana Pasta are so special, because they are the result of this care and attention.Like the Pantacce Toscane 106 , originally from Tuscany often prepared at home, which have wavy edges, a square shape and are generally combined with legumes.
Ingredients: Durum wheat semolina, water
Allergens: Cereals Containing Gluten, Eggs, Soybeans
Shape: LA MOLISANA PASTA DI SEMOLA PANTACCE TOSCANE N.106 - 500g
Product Name: LA MOLISANA PASTA DI SEMOLA PANTACCE TOSCANE
Product: Pasta
Regional Cuisine/Region: Tuscany
Main Ingredient: Durum Wheat
Brand: LA MOLISANA PASTA DI SEMOLA PANTACCE TOSCANE N.106
Food Aisle: Pantry
Labels & Certifications:100% Made in Italy
Food Specifications: Vegetarian
Main Meal: Country/Region of Manufacture: Italy
