Just bought this simple little mincer at Franchi’s pizza night. One of my hates is hand grating ginger and mincing garlic. Tonight I made a Jamie chicken and ginger curry - I just fed lumps of ginger and garlic into the hopper and turned the little handle round a few times and in a matter of seconds it was all finely minced ready to put in the pan. Easy to dismantle and clean out. Saved me loads of time. I highly recommend this cheap little device.