Buckwheat - grano saraceno seeds

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This is an early variety of medium height and excellent growing characteristics. 

It has a good resistance to low temeperature and produces good sized dark brown grains which can be used, picked at full maturity, to make bread flour or traditional pasta like Pizzoccheri.

To be sown from April To June and Harvest September/October.


Buckwheat -  grano saraceno seeds

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UPC: 8012450436164