Product Description
Bonifanti Pistacchio Panettone, Hand Wrapped 850g - limited stock
Made in Torino, it takes three days of special attention to create a Bonifanti panettone. Everything starts from natural yeast which is kneaded into dough and left to rest overnight. In the morning, natural ingredients are added before the dough is divided into portions and left to rest for a second leavening. When baking is finished, the panettone is turned upside down to maintain its shape and left overnight to cool at room temperature, allowing the flavours and aromas to blend perfectly.
In addition to the specially selected flours, butter and fresh eggs, there is a creamy filling with pistachio cream inside, with almond and orange blossom fragrance; covered with chocolate glaze and decorated with white chocolate chips.
